On July 11th, BOUSSIAS events presented for the seventh consecutive year the sales best practices conference at Novotel Athenes, under the auspices of the Sales Institute of Greece, entitled Reshaping sales to drive growth in exceptional times.


Panos Adamantiadis, Commercial Director of Elvida Foods, participated in the conference as a speaker, where he presented the project of “Development and creation of a new market in Retail”

Mr. Adamantiadis referred in his presentation to the exciting challenge in the new Angus meat market in the super market, and the creation and promotion of a fine range of Devesa products with excellent quality and taste that satisfy the preferences of even the most demanding consumers.

However, the conference was also attended by Yanna Karamitsa, General Manager of Elvida Foods, in a panel discussion on Career Path in Sales – The Path to the Top,
moderated by Leda Deligianni, Self Service Magazine and Events Coordinator, BOUSSIAS and attended by former Commercial Directors who now hold upgraded General Management roles, Antonis Potamitis President of IPE, Founder of WEST GROUP and Christoforos Stamoulakatos General Manager Greece, Sarantis Group.


On 3/04 we welcomed to the Elvida Foods family two new members who will lead the company’s effort to transform the company, to strengthen its leading position in the market and to meet its ambitious growth plan.


Gianna Karamitsa took the role of General Manager.

Yianna joins our company from Edenred Greece, where she held the role of Sales Director. She holds a degree in Electrical Engineering and Computer Technology from the Polytechnic School of the University of Patras and has over 20 years of experience in leadership roles in Sales and other multinational organizations such as Coca-Cola Triple Epsilon and Frigoglass.

Panos Adamantiadis assumed the role of Commercial Director.

Panos has many years of experience in commercial and management roles in the food industry, most recently as Head of Organized Trade, Retail & HoReCa, at Alfa Pastry. He holds a degree in Computer Science, Accounting and Marketing and is a member of the Board of the Sales Institute.


Elvida Foods participated with great success in the TUTTO FOOD 2023 exhibition which took place between 8-11 May 2023 in Milan, Italy.

TUTTO FOOD is one of the largest food and beverage exhibitions in Europe. It is held every year and brings together exhibitors from all over the world.

By participating in the exhibition we promoted all our product categories and brands, with a focus on the Nostimost and Angus Devesa meat products category.

At the same time we contacted our partners, existing and future, gave visitors the opportunity to get to know our company and through our presence we declared to the European and International market the dynamics and uniqueness of Elvida Foods.

This site is registered on as a development site.